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Roasted Corn & Poblano

Roasted Corn & Poblano

With pumpkin, sesame and chili

2 Pieces : Ready in 6 minutes


Water, Rice, Corn, Rice vinegar, Roasted poblano, Sugars [organic cane sugar, trehalose (simple sugar)], Organic chickpea miso [organic rice koji (organic rice, koji spores), organic chickpeas, sea salt], Sesame seeds, Sunflower oil, Red quinoa, Sea salt, Green onions, Potato starch, Pumpkin powder, Red pepper powder, Garlic powder, Distilled vinegar, Pea protein, Konjac, Lime juice concentrate, Turmeric, Natural flavours, Xanthan gum.  Contains: Sesame

Eau, riz, maïs, vinaigre de riz, piment poblano grillé, sucres [sucre de canne biologique, tréhalose (sucres simples)], miso de pois chiche biologique [riz koji biologique (riz biologique, épices koji), pois chiches biologiques, sel marin], graines de sésame, huile de tournesol, quinoa rouge, sel marin, oignons verts, amidon de pomme de terre, poudre de citrouille, poudre de piment rouge, poudre d’ail, vinaigre distillé, protéine de pois, konjac, jus de lime concentré, curcuma, arômes naturels, gomme de xanthane. Contient: Sésame



Optimal temperature range to enjoy product is 20°-35°C (68°-95°F). Once thawed, consume product the same day. Do not re-freeze.

Microwave 1000W (Recommended) Appliances vary. Adjust heating times as needed.
• Remove one onigiri from package and place on a microwave safe plate.
• Heat on HIGH for 30 seconds, turnover and heat for an additional 30 seconds (1 minute total).
• Let rest for 5 mins before serving.

Room Temperature Thawing
• Thaw onigiri in package at room temperature for 3 hours.

Hot Water from the Tap (not boiling)
• Remove sleeve and fully submerge in hot water.
• Set a timer for 35 minutes, remove and enjoy.
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